The floor to ceiling glass walls of this new-build conservatory make Coperto Restobar a bright and light gastronomic space. When the first sunrays illuminate the restaurant from nearly every angle, this is a stunning place for guests to enjoy their favourite food and drinks. The wooden floors, fine fabrics and comfortable seats complement the welcoming atmosphere. For this reason, Chef Remco Jansen and his brigade were recognized in November 2019 with a Bib Gourmand.
Inspired by French and Italian classics, our chefs use an effortless approach to gastronomy. The simple preparation allows the pure tastes of the ingredients to shine. Guests can order from the à la carte menu or enjoy the chef ’s seasonal menu that changes monthly at any time of the day.
Coperto Restobar has a unique collection of leading wines. The wine list features favourite grapes and wines from countries as diverse as France, The Netherlands and Italy. Guests can revisite a familiar favourite or discover a new boutique label.